Fresh Burrata
with sea salt
20
with prosciutto
32
To Start
Olives, fennel, citrus, herbs
10
Eggs and white anchovies
14
Arugula, olive oil, lemon, parmesan
16
Butter Lettuce Salad, radish, chives, pumpkin seeds, pecorino, lemon vinaigrette
21
Crostini (3pcs)
Chickpea, roasted garlic herbs
14
Walnut Pesto, gorgonzola, pear, honey
14
Chicken Liver, port onions
14
House-made Pasta and Such...
*Gluten free pasta available for most selections
Spaghetti
cacio e pepe
27
pomodoro
25
anchovies, chillies, lemon
27
Bigoli, pork and fennel meatballs, tomato
28
Campanelle, mushrooms, prosciutto, lemon
29
Ricotta Gnocchi, brown sage butter, hazelnuts
29
Rigatoni, pork ragu
29
Plates
26oz Dry Aged, Prime, Rib Steak
salsa verde
130
Brick Chicken
roasted garlic jus
34
Fish of the Day
please see specials sheet
MP
Sides
Grilled Broccolini, caesar dressing, parmesan, lemon, bread crumbs
18
Roasted nugget potatoes, herbs, truffled pecorino
16