Open: Wednesday-Saturday 5pm
Closed: Mondays and Tuesdays
our Menu
Covid-19 PHO – Effective October 25, 2021
We will be complying with the provincial health order to ensure that all dine in customers have been fully vaccinated before they can be served at our establishment. For those not vaccinated, we welcome you to continue to get takeout in person or with one of our meal delivery partners. Thank you for helping us comply with the public order and treating our staff with kindness and respect.
Serving burrata, antipasto, fresh house-made pastas and mains best enjoyed family-style with friends and family
Find seasonal produce from local farmers and purveyors on our Specials sheet – updated daily
We serve fresh pasta that is made in house with the idea that our guests enjoy these bowls along side plates to be shared family style.
Burrata
fresh and creamy
Fresh Pasta
tossed in light olive oil to simmered sauces
Brick Chicken
fennel pollen rub, roasted garlic jus
Press
"And that is what makes Tavola an excellent neighbourhood restaurant.
It’s about beautifully simple food that tastes so good it will all be
devoured before you remember to Instagram it. It’s about classy wines
poured without gouging. It’s about friendly servers who remember what
you ate last time you visited. Above all, it’s not trendy."
"Tavola is a triumph. [Chef] Jeffs evidently put a lot of thought into the menu, which reads like a more mature sequel to that which has the crowds lining up at Nook."
"Wandering down Robson Street in Vancouver towards the Denman Street
intersection, you can hear the chatter and laughter making its way down
the street from the Tavola patio. Summer is the perfect time to be here
and its mouth-watering menu keeps us coming back for more."
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